Food Governance in India: Rights, Security and Challenges in the Global Sphere

Edited Volume

Upadhyaya, Anjoo Sharan; Åshild Kolås; & Ruchita Beri, eds, (2022) Food Governance in India: Rights, Security and Challenges in the Global Sphere. Delhi: Routledge India.

​This book offers insights into the issues around food security, public health, equity and global governance. With a focus on India, it highlights the complex networks of sociopolitical, economic and agricultural challenges to ensure self-sufficiency in food production.

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